Last week we received: Beets, Kale, Collards, Spinach, Asparagus, Chives, Spring Onions, Strawberries, Swiss Cheese, and Eggs
Here's a photo of our first meal of Beet Latkes and collards with strawberries for dessert. We ate on our adorable back patio. It's pretty much the cutest.

And here's a photo of Lana and I at the Men's design team Luau, so that you can put a face to the name.

2 comments:
Is that a 4 liter jug of Carlo Rossi I see?
nice to see people cooking for themselves. You're dinner looks great. Hope it tasted as good as it looks! Good job.
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